Hot Chicken & Peanuts π
INGREDIENTS
3 large chicken breasts, cubed
1 tbsp corn starch
2 tbsp soy sauce
ΒΌ vegetable oil + 1 tbsp
crushed red pepper πΆ
1 small onion π§
or 2 scallions
Β½ tsp ground ginger
1 tbsp soy sauce
1 tbsp sherry
2 tsp sugar
1 tsp rice vinegar
ΒΎ cup lightly salted peanuts π₯
DIRECTIONS
Combine chicken with corn starch and 2 tbsp soy sauce
Heat oil and cook crushed red pepper till barely black
Add chicken and stir fry 3β5 min
In a separate pan, heat a tablespoon of oil and stir fry onion
Add ground ginger and cooked chicken; cook 2 min
Mix soy sauce, sherry, sugar, and vinegar, then stir into pan; cook 1 min
Add peanuts and stir to coat
Serve over rice