Guacamole

From Morgan Hicks

INGREDIENTS

2 ripe avocados 🥑
4 cloves garlic, minced 🧄
1 large handful grape tomatoes, finely chopped and seeded, pat dry 🍅
1 heaping spoonful diced pickled jalapeño
large handful cilantro, roughly chopped
1 lime, juiced
1 tsp garlic powder
1 tsp smoked sea salt
1 tsp black pepper

DIRECTIONS

• Scoop out avocado in small chunks
  (into medium bowl)

• Mix in remaining ingredients

• Press plastic wrap on top of mixture

• Rest at room temp. for ~2 hours